Sail from Villa Marina, Fajardo to pristine Icacos Island aboard a modern, 51-foot-long catamaran. After a brisk 40- to 50-minute sail, glide into a protected anchorage off the uninhabited island. Sparkling beaches and crystal-clear waters offer plenty of opportunities for snorkeling, swimming, sunbathing, or searching for seashells on the palm-fringed sands.

First, enjoy a premium all-you-can-eat sandwich buffet. Build your own sandwich on pan de agua, a local bread. Start with your choice of white tuna salad, premium meats, and American and Swiss cheese. Top it with lettuce, tomato, sliced bell peppers, dill pickles, baby carrots, and even a deviled egg or two. Add a side of homemade pasta salad, fresh, ripe tropical fruit, and delicious cookies. Peanut butter and jelly are also available.

There’s also an afternoon snack menu with cheddar cheese, jalapeno pepper cheese, pan de agua, pretzels, tortilla chips, homemade salsa, and pistachios. Choose from fruits like oranges, watermelon, pineapple, mango, papaya, bananas, grapes, and apples.

Don’t forget cold, refreshing beverages, available all day long. Unlimited complimentary choices include pina colada, and fruit punch (with or without rum), Pepsi, Diet Pepsi, 7-Up, Diet 7-Up, and ice water. Beverages available for purchase include:

• Beer: Coors Light and Medalla
• Rum: Don Q Gold
• Gin: Beefeater and Gordon’s
• Vodka: Smirnoff and Absolut
• Scotch: Cuttysark and Dewar’s
• Bourbon: Canadian Club and Seagram’s
• Tequila: Jose Cuervo Gold (subject to availability)

After lunch, head to the reef for some of the best snorkeling Puerto Rico has to offer. Bread is provided to feed to the fish, and underwater cameras are available to record this amazing experience.

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